Spinach, feta cheese, pomegranate and apple. Olive oil and fleur de sel are drizzled on top.
Yes, Christmas is coming and this simple yet beautiful salad is great. Bring it to a party or just for you to enjoy. This one is made just for me… I got to try my recipes before putting them on the table for family, right? Yes, I will have this one on my table this year.
The taste is clean, crisp and sweet, smooth and tangy. The look is Christmas-y perfection!
- I use fresh baby spinach and organic goat and sheep feta cheese.
- My first cold press olive oil (which I like very much) is bought in my local bulk store.
- I used locally grown apple but since it is pear season, I would also like to try them.
3 thoughts on “Christmas-y Spinach Bowl”
I make a similar salad & it always is a hit!
Great to hear that! What are the differences? What do you do differently?
Green onions, & poppyseed dressing …
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