All good things must come to an end… Today, we’re wrapping up our wonderful Albanian culinary journey in style! After sharing my melt-in-the-mouth stuffed eggplants and last week’s legendary, comforting Tavë Kosi, it’s time for my kids’ and teens’ favorite part: dessert!
Continue reading “Albanian Trileçe Reimagined: A Healthy, Light, and Gluten-Free Three-Milk Cake”
Hey healthy foodie ! 👋
If you’ve read my Albania travel diary and tried my melt-in-the-mouth stuffed eggplants last week, you know that trip was a huge source of inspiration for my cooking. Today, I’m (finally!) heading into the kitchen to share THE recipe my whole family has been eagerly waiting for: the legendary Tavë Kosi. 🍲
Continue reading “The Authentic Albanian Tavë Kosi, Reimagined: The Ultimate Comfort-Food Gratin”
Hey healthy foodie ! 👋
If you regularly follow my adventures on Chantal’s Healthy Lifestyle, you know how much I love recipes that fit into our busy lives without ever compromising our energy levels. Eating healthy should never be boring or complicated!
Today, I’m so excited to share my latest obsession with you: a super-seed bread, 100% flourless, dairy-free (no skyr or yogurt), and cooked in an air fryer! Yes, you read that right. An ultra-crispy nutrient bomb, perfect for nourishing your body from the inside out and radiating on the outside.
Continue reading “My 9 Super-Grain Air Fryer Bread: The Secret to Vitality Without Flour or Yeast / Mon Pain aux 9 Super-Graines à l’Air Fryer : Le Secret Vitalité Sans Farine Ni Levure”